Comments for Simply Cooking

Comment on How to Make Lasagna by Jenny

Jenny — Wed, 23 Jul 2008 12:10:58 +0000

Xtremley greatful to find this lasagne receipe which includes the ingredients to make a bechamel souffle sauce - thx

Comment on Can I Have Some Groceries with My Plastic Bags? by But I don’t want plastic bags! « Simply Cooking

But I don’t want plastic bags! « Simply Cooking — Wed, 23 Jul 2008 00:04:29 +0000

[...] But I don’t want plastic bags! Posted on 22 July 2008 by Shannon So the plastic bag saga at my local grocery store continues. [...]

Comment on How to Make a Simple Green Salad by Useful How-tos for Cooking « Simply Cooking

Useful How-tos for Cooking « Simply Cooking — Thu, 17 Jul 2008 14:23:19 +0000

[...] Useful How-tos for Cooking Posted on 17 July 2008 by Shannon My how-to articles are among my most popular posts on this blog. I don’t write nearly enough of them, because it’s tough to write a good how-to, especially for tasks I might do all the time and consider second nature. [...]

Comment on What’s in Season? Potatoes by Chicken Recipe

Chicken Recipe — Wed, 16 Jul 2008 18:05:51 +0000

It’s a great post. Thanks for sharing it

Comment on What’s in Season? Potatoes by Jane Marie

Jane Marie — Sun, 13 Jul 2008 11:32:49 +0000

Thank you for pointing out the differences in potatoes and their uses. I’m always a little confused as to what potato is best for the recipe I have. My mother always used Michiagn whites and so I had to learn a whole new world of potatoes when I got married, (many years ago) and am still unsure of them all.

Comment on Oven Fries by What’s in Season? Potatoes « Simply Cooking

What’s in Season? Potatoes « Simply Cooking — Fri, 11 Jul 2008 21:41:13 +0000

[...] forget you can also mash or oven-fry your potatoes. Oh, how could you [...]

Comment on (S)Mashed Potatoes by What’s in Season? Potatoes « Simply Cooking

What’s in Season? Potatoes « Simply Cooking — Fri, 11 Jul 2008 21:37:16 +0000

[...] forget you can also mash or oven-fry your potatoes. Oh, how could you [...]

Comment on Recipe Deal Breakers by Melissa

Melissa — Tue, 08 Jul 2008 02:27:13 +0000

I didn’t see this article, but it’s an interesting inquiry. I never do shrimp recipes, even though I love them. (Can’t really say why I don’t). I wasn’t doing much fish at home, even though I love it, because I don’t like my house to smell like food after it’s been eaten. But, I am getting a new range and hood soon, so fish will be back on the menu! (I also should grill it but I get worried about the handling). I think when I get the range (and kitchen back), I should find both a good shrimp and a good fish recipe and hop to it!

Comment on Tortellini With Lemon & Herbs by Jane Marie

Jane Marie — Sat, 05 Jul 2008 00:10:36 +0000

This looks and sounds fantastic. I just ate a big grilled Fourth of July meal , and I’m hungry all over again just looking at the picture.

Comment on Tortellini With Lemon & Herbs by Ruth

Ruth — Fri, 04 Jul 2008 11:55:19 +0000

What a lovely summery dish, perfect for all the fresh herbs I’m finally beginning to see around here. Thanks for sharing with Presto Pasta Nights.